Churna

Swadisht Virechan Churna

Good for Pitta

Pleasant-tasting powder traditionally used to support gentle bowel regularity — Anulomana (natural downward movement).

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How to take: 5 g/1 Tbsp of Swadisht Virechan Churna to be taken with water after meals or as directed by a certified Ayurvedic physician.

Supports gentle, comfortable bowel movements — Sukha Virechana (gentle laxative)
Helps soften the stool and reduce straining — Anulomana (supports downward movement)
Supports digestive comfort — Pittahara (balances Pitta)
Traditionally used in Vibandha (constipation), following the Sharangdhara Samhita

Traditionally chosen for: Gut Health

Not sure if this is right for you? Take the Amlapitta (Acidity & Reflux) Test (3 min) — your result links straight back to formulations like this one.

About this formulation

Swadisht Virechan Churna is a pleasant-tasting powder in the classical Anulomana-Virechana tradition of the Sharangdhara Samhita. It contains senna leaf, fennel, Yashtimadhu (liquorice), purified sulphur and rock salt. In Ayurveda it is classed as Sukha Virechana (a gentle laxative) and is traditionally used at bedtime to support Anulomana (the natural downward movement of Apana Vata) and comfortable bowel movements. It is understood to balance Pitta and Vata. It is meant for occasional use; for constipation lasting more than two weeks, ask a doctor. Not for use in pregnancy or for children without medical advice.

Classical reference: Classical Virechana / Sharangdhara Samhita (Anuloma-Virechana).

Swadisht Virechan Churna in the Ayurvedic Formulary — full classical formula, dose and source →

Ingredients

Sanskrit	Name	Botanical source	Part used	Mukhya Karma
मार्कण्डिका (Markandika)	Pure Senna leaves	Cassia angustifolia	Leaf	Virechana
मिसि (Misi)	Fennel seeds	Foeniculum vulgare	Fruit	Deepana, Anulomana
यष्टीमधु (Yashtimadhu)	Yashtimadhu (Licorice)	Glycyrrhiza glabra	Root	Kanthya, Rasayana, Medhya
शुद्ध गन्धक (Shuddha Gandhaka)	Purified Sulfur	Purified Sulfur	Mineral	Kushtaghna, Rasayana
सैन्धव लवण (Saindhava)	Rock Salt	Rock Salt	Mineral	Ruchya, Deepana

Dosage & how to take

5 g/1 Tbsp of Swadisht Virechan Churna to be taken with water after meals or as directed by a certified Ayurvedic physician.

Safety & contraindications

Consult physician if pregnant.

Common questions

How should I consume this herbal powder?
For optimal absorption, consume the prescribed dose with warm water or as directed by your Ayurvedic consultant. Warm water acts as a carrier (Anupana) to deliver the herbs effectively.

Is this safe for long-term use?
Our Churnas are made from herbal botanicals and are traditionally taken over long periods, but needs vary from person to person. For use beyond two to three months, take the advice of a qualified Ayurvedic physician.

What is Swadisht Virechan Churna used for?
Pleasant-tasting powder traditionally used to support gentle bowel regularity — Anulomana (natural downward movement). It works best as part of a consistent routine; ask a qualified Ayurvedic physician about your own needs.

Is Swadisht Virechan Churna a classical Ayurvedic formulation?
Yes. Swadisht Virechan Churna follows the classical reference: Classical Virechana / Sharangdhara Samhita (Anuloma-Virechana).

Which dosha is Swadisht Virechan Churna suited to?
Swadisht Virechan Churna is traditionally described as balancing Pitta. If you are unsure of your constitution, take our short dosha assessment or speak to a Vaidya before choosing a formulation.

This is a traditional Ayurvedic formulation. Information here describes classical usage and is not a substitute for medical advice. It is not intended to diagnose, treat, cure or prevent any disease. Consult a qualified physician before use, especially if pregnant, nursing, or on medication.